Quality Ground Sumac, 200g

Quality Ground Sumac, 200g

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AZee group aims to pick high-quality products from around the world for their customer to receive the highest satisfaction.

Description:

Sumac (pronounced SOO-mak) is the fruit of a shrub (Rhus coriaria) that grows throughout the Middle East and the Mediterranean. These berries vary in colour from brick red to dark purple, depending on where the shrub is grown. 

Berries are harvested just before they ripen, then left in the sun to dry. While whole dried berries are available in the growing regions, in Australia sumac is usually sold as a coarse or fine powder. 

Prior to the introduction of lemons, the Romans used sumac as a souring agent. It has a pleasant tangy taste with a hint of citrus fruitiness and virtually no aroma.

An essential ingredient in Middle Eastern cuisine, sumac is used in spice rubs, marinades and dressings, and is also served as a condiment. 

Along with sesame seeds and dried thyme, it’s one of the main ingredients in the spice mix za’atar, which is used to flavour meat and vegetables, or mixed with oil to make a paste that’s spread on bread before baking.

Storage:

Store in a cool dry place away from sunlight.

Best Before: 01/12/25

Superior Quality:

We take great care to ensure that the product reach you in perfect condition.

Safety:

The product may contain an allergic substance, please check the ingredients to prevent a FOOD ALLERGY.

Keep out of reach of children. Small children can choke on the products

Ingredients:

Ground Sumac